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Food Biz Lab Pitch Event
Jun 8, 2022 @ 5:00 pm - 7:00 pmFree
Join us for the Pitch Event of our first group of the Food Biz Lab Program.
Food Biz Lab is our new weekend immersion program with ongoing support that will change the course of food startups. And the Pitch is the last big piece of work they complete as these entrepreneurs take part in the program.
Special thanks to the NH Charitable Foundation for making this class possible for food business owners.
5:00 PM – Food, Drink & Networking
5:30 PM – Food Biz Lab Pitches:
- Jordan Reynolds, Col’s Plant Based
- April Teixeira, The Corny Bread Company
- Gregory Ormsby Mori, Forestopia
- Huff Templeton, Boomerang Compost Collective
- Dan Field. Bending Branch Farm
6:30 PM – 7:00 PM Food, Drink & Networking, Judges Deliberation and Announcement of the Winner!
Celebrate these amazing new rural entrepreneurs in getting started in our community!FREE Registration
Monadnock Farm and Community Coalition is a 140-member organization who come together regularly in quarterly forums and in working groups to build a robust, effective, equitable, and sustainable local food system throughout the Monadnock Region in alignment with the Healthy Monadnock strategy to increase healthy eating.
Food Connects is an entrepreneurial non-profit that delivers locally produced food, through our Food Hub, as well as educational and consulting services, through our Farm to School program, aimed at transforming local food systems. Farm to School.
Vital Communities engages Upper Valley people, organizations, and communities to create equitable solutions to our region’s challenges. area—can thrive
The Monadnock Food Co-op is a community-owned grocery store and deli in downtown Keene, NH, focused on providing local, organic, and sustainable products.
Headquartered in Greenfield, MA, the Franklin County Community Development Corporation (FCCDC) is an economic development non profit organization providing comprehensive business development education, access to capital, commercial office and manufacturing space plus home of the Western Massachusetts Food Processing Center.